Garlic goodness blended with spicy chilis. Lee Kum Kee is great as a part of a dish or if you’re feeling lazy works great as a dipping sauce. Either way it’s a win/win. Available in a 13oz. jar.

A traditional recipe from Guilin, China, Lee Kum Kee Guilian Style Chili Sauce is both fiery and flavorful. It works well as both an ingredient or as is for dipping. Available in a 13oz. jar.

Made from the highest quality oyster extracts, Lee Kum Kee Oyster Sauce is perfect for any asian style dish. Available in a 18oz. and 32oz. bottle.

Lee Kum Kee Hoisin Sauce is tangy, sweet, and timeless. Perfect for roast pork, peking duck, and other Chinese classics. Available in a 14oz. or 20oz. bottle.

Spice up those veggies with a splash of Lee Kum See Vegetarian Stir-fry Sauce. So good, even meat lovers will crave it. Available in an 18oz. bottle.

Whether your dipping or cooking Oriental Mascot Duck Sauce is that classic flavor done right. Made from the absolute best freshly ripened fruit that help bring that traditional Chinese flavor to life. Available in an 8oz. jar.

Walkerswood Las’lick Jerk Sauce is true to it’s name. Hot, spicy, and full of Caribbean flavor you’ll be guaranteed to enjoy every drop to the last lick. Available in a 5oz. bottle.

Walkerswood Hot & Spicy Jerk Marinade is versatile and as authentic as it can get. Chicken, lamb, pork, and fish will all benefit from a dip into this Caribbean flavor. Savor the heat by the spoonful.

Walkerswood got their packaging right on this one. For fire breathers and heat lovers alike, Walkerswood Scott Bonnet Pepper Sauce is a first-rate way to set your tastebuds ablaze. Available in a 6oz. bottle.